Sunshine Pastry Pull-Apart Spinach Dip Coles Magazine November 2016 Serves 6 Preparation 20 minutes Cooking 25 minutes Ingredients
Basic No-Cook Spinach Dip Makes 2 cups Preparation 10 minutes Ingredients 250g packet frozen spinach 250g cream cheeses 2/3 cup (160g) sour cream ½ x 40g packet French onion soup mix
Asparagus, Cheese and Tomato Tarts AWW Weeknight Favourites Serves 4 Preparation and Cooking 30 Minutes Ingredients
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AuthorChristine is our chef in the kitchen. Christine plans the menu based on the fresh ingredients coming from the garden, opportunities for new cooking skills for the students to learn and links to our learning in the classroom Archives
November 2016
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